By Aaron Lefland, Forestry and Stewardship Coordinator For decades, Land’s Sake has been continuing the New England tradition of turning the sweet sap of Sugar Maples into delicious maple syrup. Each year, we tap hundreds of trees, collect thousands of gallons of sap, and boil the sap in our evaporator to […]
Monthly Archives: February 2015
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By Aaron Lefland, Forestry and Stewardship Coordinator During the cold winter months, our forestry team heads into the woods to continue Weston’s ongoing forest stand improvement project. Since the early 1980s, Land’s Sake has worked with the Weston Conservation Commission to rotationally manage parcels of town forest. As part of […]
By Aaron Lefland, Forestry and Stewardship Coordinator During the cold winter months, our forestry team heads into the woods to continue Weston’s ongoing forest stand improvement project. Since the early 1980s, Land’s Sake has worked with the Weston Conservation Commission to rotationally manage parcels of town forest. As part of […]
By Aaron Lefland, Forestry and Stewardship Coordinator Driving past the snowed-in farm stand, you probably wouldn’t think much is happening at Land’s Sake. However, this is the season when our forestry team heads into the woods to continue Weston’s ongoing forest stand improvement project. Since the early 1980s, Land’s Sake […]